Spiced pumpkin pie recipe

Continuing Halloween recipe theme, here’s another way to kill those spooky pumpkin. Gosh, I can be a maniac! And I will hunt all those pumpkins down!

Sid Meirs’s Civilization 6. Thoughts

Civilization series have been one of the most famous one around the globe. It’s a well-known for its game mechanics and story. You are starting as leader of your nation, who’s ready to start a new empire through the ages.

Powerwall by Tesla

Powerwall is a home battery that charges using electricity generated from solar panels, or when utility rates are low, and powers your home in the evening. It also fortifies your home against power outages by providing a backup electricity supply. Automated, compact and simple to install, Powerwall offers independence from the utility grid and the security of an emergency backup.

Portable home APH80

I found tiny houses very interesting at least cuz they are cute. I found one dope project by ÁBATON. This company has developed the ÁPH80 series as a dwelling ideal for 2 people, easily transported by road and ready to be placed almost anywhere.

How to make brain-looking hat for Halloween

As we all know – Halloween is coming and we all are going to celebrate it somehow. I know it is hard to prepare the costume especially when you are working from 9 to 5 or you have a family. Remember, there’s always a way out. I was surfing the internet and found this interesting DIY. There will be almost no efforts and you will be looking like that cool white collar with boiling brains.

Baked apples in caramel

As I promised to this person I will write about baked apples with caramel. To make things clear, let’s start.

Ingredients:

Apples (peeled without core) – 4 pieces

Apple juice – 2/3 of a glass

Butter (soft) – 2 tb sp.

Sugar – 1 glass

Water – 1/3 of a glass

Butter – 1 tb. sp.

Milk – ½ of a glass

Vanilla extract – ½ t.sp.

Steps:

1. Make the caramel.
   1. Mix sugar and water in big frying pan. Fry it for 15 minutes on average fire, without mixing.
   2. Put the frying pan off, let it cool for 1 minute. Add butter while mixing all this.
   3. Mix it all the time while adding milk. Put it on fire and mix it for 2 minutes (the mass should be a little bit thick). Put it off and add vanilla.
2. Prepare the apples
   1. Heat the oven up to 170 °C.
   2. Cut each apple on 5 pieces horizontally gather them in a previous form and put it into the heat resisting utensils (Optional).
   3. Mix the apple juice and the butter and then pour it onto the apples. Bake it for 45 minutes, pouring with the juice every 15 minutes.
   4. Put every apple into deep bowl, fill the apples with ¼ glass of caramel souse. Serve them right after the oven.

 

So, as you can see it’s pretty healthy and sweet. Enjoy your meal!

 

Homemade “amber” jam

Strange name, isn’t it? But it’s possible to make. Of course not form the amber itself, but from zucchini. Why do you need that? Well, if you are single – it will be your skill – to cook, and if you are not – you can impress your soul mate. In any case – it’s cool. So, folks, let’s start? I think it will be a good post to read in the morning (at least in NY – morning for sure).

Homemade cheese – DIY

I have to admit that during this couple of weeks I really fell in love with cooking. It’s not that hard as I thought but it takes some time. So, as you could see from the headline I’ve found dope variant to make your own homemade cheese.

Star Wars cookies with the spirit of the Force

If you are a sweet tooth, then you came to the right post! I won’t cheat if I say that cookies are essential part of our everyday life (said it like I was talking about water). What could be better then eating gingersnap with tea or if you like – mulled wine? Do you remember Starks’ moto – “Winter is coming”? He is right and we all need to keep ourselves warm.

Khinkali – that dope Georgian dumplings

Khinkali is a very popular Georgian dumpling made of twisted knobs of dough, stuffed with meat and spices. It is considered to be one of the national dishes of Georgia.

Different regions of Georgia make khinkali with different fillings. The most popular filling is a pork/beef mix. In the mountains, khinkali is often made with a lamb filling. Fillings can also include Imeretian cheese mixed with cottage cheese; mushrooms; and mashed potato. City versions include kalakuri khinkali (with thinly chopped parsley) and khevsuruli khinkali (without parsley).

A friend of mine from Georgia offered me to eat this meal and you know what? You should definitely try it! If you have some skills in cooking, there’s a recipe for you to prepare it.